Chinese Food
All Recipes
Fried potato chips with beans
When I was a child in the countryside, my mother planted beans and potatoes. Now I miss the taste of the food.
Stewed pork ribs with beans - warm up in winter
Beans are one of my favorite vegetables. It's delicious to fry or stew with all kinds of meat.
[homemade sour bean curd] - pickled rice relic
It's very simple. Except for a little time to wait. What's the next meal? It's all rice killers.
Spicy Chinese cabbage with beans
Today, I saw that the food suitable for Hu Dou is cabbage. I think there is still half a spicy cabbage to use. Try to have a look at it. It's not easy to say. It's strange. But I think it's delicious. Don't say I have a unique taste
Braised noodles with beans (cowpea version)
It's my husband's favorite. So I learned to make it twice. Unexpectedly, it's delicious. I've made it once with string beans before. I don't think it's as good as cowpeas. I've also used that kind of thin hand roll. I don't think it's as good as... ...
Braised eggplant with beans
Eggplant with beans is a common dish, but it is loved by many people. The main reason is that it is delicious. The following way. Only use the usual amount of cooking oil. And the operation is simple. The taste is very good. It's worth a try.
Delicious sour bean and rice companion
It's better to have rice and sour bean curd in summer
Home cooked chicken with beans
In this season of cicadas, I return to Chengdu. Fresh sweet potato leaves, pumpkin tips, fat balsam pear, loofah The morning market in the lane is full of pleasant fresh green. But we must say that the most wonderful food in summer is Maodou. My... ...
Stewed pork ribs with beans
[stewed pork ribs with bean curd] the most common stew. My favorite is the one with crispy bones. The stewed bean curd is particularly rotten. The bean curd fully absorbs the soup of meat. It's very tasty. It's very delicious.
Stewed pork ribs with beans, potatoes and corn (one pot in Northeast China)
It's pregnant now. For the sake of baby's physical strength
Braised noodles with beans in Xinjiang
It's another meal that my family often eats. It's made in almost every family of Xinjiang corps. I still like it very much even though I've been away from Xinjiang for 20 years. I made this bean stewed noodles, and then matched it with tomato an... ...
Canned dace with beans
Because my family is a fish farmer. My father also likes fishing. The most common one is dace. There are many thorns. It's troublesome to steam and cook. When the super idea king saw the homemade dace with bean drum without adding, he immediatel... ...
